All blog posts on grilling, recipes, grilling accessories and the like.
Chicken is a really popular protein that a lot of people like to eat. It is also a versatile meat that can be used in a lot of meals. However, one thing that you should know about chicken, is that it has the potential to become rubbery if not cooked properly. The main reason why …
Rubbery Chicken: Causes, Consequences, And How To Avoid It Read More »
Have you ever wondered which models and brands of pellet grillers are manufactured in America? We’d like to give a warm welcome as you browse the most extensive collection of pellet grills manufactured in America. We’re aware that a substantial number of firms have decided to outsource production to save costs and provide more cheap …
List Of Pellet Grills Made In USA And Where To Find Them Read More »
There are three stages of smoking a rack of Pork Baby Back Ribs. Starting with the hours spent smoking them unwrapped to the next few hours they are spent wrapped in foil then returned to the smoker. Finally, there is the remaining hour when you can remove the foil and complete the cooking. How long …
Smoking Baby Back Ribs 2-2-1: A Beginner’s Guide Read More »
Should you marinate ribs before cooking them over a grill? When ribs are cooked properly, they make delicious dinner meat with a hearty taste, and the meat often slides off the bone. Ribs are often cooked at home or served as a barbecue dish. They are also a favorite food for parties and celebrations. The …
Should You Marinate Your Ribs Before Smoking/Grilling? Here’s What You Need To Know Read More »
Picture this: It’s a sizzling hot day and you’re looking to rustle up some mouth-watering BBQ favorites that are sure to impress your friends and family. But how do you make sure that the BBQ you host is unforgettable? One surefire way to make your BBQs enviable is to serve your guests beautifully tender, and …
Unforgettable BBQs: How Much Prime Rib Should I Cook Per Person? Read More »
Brining is a technique used to tenderize meat before cooking. The brining process helps to break down connective tissue to make the meat more If you’re new to making brisket, you might be wondering: Should you brine brisket? In this article, I will explore whether you should brine your brisket, as well as a few …
Brine Brisket: Should It Be Done? Tips & Techniques Read More »
Ribs are a great choice for entertaining because they are inexpensive, versatile, and delicious. They also take less time to cook than other cuts of meat. The problem is that cooking them correctly can be tricky. If you don’t follow the proper steps, you risk ruining your ribs. There are several ways to cook ribs. …
Wrapping Ribs: What Temp, How Long, and Other Queries Read More »
Pork shoulders are delicious. They’re inexpensive, easy to cook, and make a great base for many different recipes. But pork shoulder can be notoriously bland if they’re cooked wrong. That’s where pork shoulder injections come in. But what exactly are pork shoulder injections and what do they do? What Is A Pork Shoulder Injection A …
Pork Shoulder Injection: An Comprehensive Guide To Ultimate Flavor Read More »
How long can you keep a fresh turkey in the refrigerator? Fresh turkeys are delicious and nutritious. They are also very versatile. Whether you want to serve them at Thanksgiving or Christmas dinner, they can be prepared in countless ways. A turkey is a large bird that has both dark meat and white meat. The …
How Long Can You Keep A Fresh Turkey In The Refrigerator? Read More »
Brisket is a type of beef cut that has a large amount of fat. This makes it very juicy and flavorful, but if you cook it wrong, it can become tough to eat. As a result, brisket is often cooked slowly over low heat for hours or even days. If you’re not familiar with cooking …
How Long To Smoke Brisket At 225: Taking It Low and Slow Read More »
