Grilled Turkey Burgers Recipes!

Turkey burgers are a great, nutritious alternative to traditional hamburgers. But they can be a little tricky to make if you’re not used to grilling them. That’s why I have put together a few of the favorite grilled turkey burgers recipes for you to try! Whether you’re looking for something simple and straightforward or something with a little more flavor, I’ve got you covered.

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Recipes For Different Types Of Grilled Turkey Burgers!

Nowadays, people are much more health conscious and looking for different meat types to grill. Turkey is a great option because it is lean and has less fat than other meats like beef. But turkey can sometimes be a little dry and bland. Below here’re some of the recipes:

1. The Classic Turkey Burger

This is the most primary recipe for a grilled turkey burger. It is simple and delicious and can be easily customized to your liking. All you need is ground turkey, salt, pepper, and your favorite toppings. For proper test and flavor, use a 80/20 lean-to-fat ratio ground turkey.

Ingredients:

-1 Pound Ground Turkey
-1 Teaspoon Salt
-1/2 Teaspoon Black Pepper
-1/4 Cup Toppings Of Your Choice
-1/3 Cup BBQ Sauce

2. The Juicy Turkey Burger

The juicy turkey burger is packed with flavor and is sure to be a hit at your next cookout. It is made with lean ground turkey, diced onion, garlic, and BBQ sauce. For a little extra flavor, try adding some shredded cheese to the mix. Or, if you’re feeling adventurous, try adding some diced jalapeños for a little bit of a kick.

Ingredients:

-1 Pound Lean Ground Turkey
-1/2 Onion, Diced
-2 Cloves Garlic, Minced
-1/3 Cup BBQ Sauce
-1/4 Cup Shredded Cheese
-1 Tablespoon Diced Jalapeños (Optional)

3. The Greek Turkey Burger

Greek turkey burger is a very flavorful and healthy option. The best part is that it can be made with ingredients that you probably already have on hand.

Also, you can easily swap out the ground turkey for ground lamb if you prefer. The burger is seasoned with Greek spices, topped with feta cheese, and served on a whole wheat bun.

Ingredients:

-1 Pound Ground Turkey
-1 Teaspoon Greek Seasoning
-1/4 Cup Crumbled Feta Cheese
-1/3 Cup Plain Yogurt
-1 Tablespoon Minced Onion
-1 Clove Garlic, Minced
-1 Whole Wheat Bun

4. The Tex-Mex Turkey Burger

The tex-mex turkey burger recipe is a very flavorful burger. Ground turkey, diced green chilies, cumin, and chili powder are used to make the Tex-Mex turkey burger. There is also a southwest mayo that is made with lime juice, cilantro, and jalapeño peppers—the maximum amount of flavor in every bite.

Ingredients:

-1 Pound Ground Turkey
-2 Tablespoons Diced Green Chilies
-1 Teaspoon Cumin
-1 Teaspoon Chili Powder
-1/4 Cup Southwest Mayo
-1 Lime, Juiced
-2 Tablespoons Chopped Cilantro
-1 Jalapeño Pepper, Seeded And Diced

5. The BBQ Turkey Burger

If you love BBQ, then you can love this burger because it is literally a BBQ turkey burger. It is made with ground turkey, BBQ sauce, and diced onion. To get that perfectly grilled flavor, make sure to use a good quality BBQ sauce.

Ingredients:

-1/3 Cup BBQ Sauce
-1/2 Onion, Diced
-1/8 Teaspoon Black Pepper
-1 Pound Ground Turkey

6. The Italian Turkey Burger

The Italian turkey burger is a healthier alternative to traditional burgers, made with lean ground turkey mixed with classic Italian spices and sun-dried tomatoes. It is a very flavorful burger that is perfect for summertime grilling.

The special sun-dried tomato mayo really takes this burger to the next level. If you’re feeling daring, fry up some mushrooms and add them to the dish.

Ingredients:

-1 Pound Lean Ground Turkey
-1 Teaspoon Italian Seasoning
-1/4 Cup Sun-Dried Tomatoes, Chopped
-1/3 Cup Mayonnaise
-1 Tablespoon Diced Onion
-1 Clove Garlic, Minced
-1/8 Teaspoon Black Pepper
-1/4 Cup Sautéed Mushrooms (Optional)

7. The Cajun Turkey Burger

Cajun turkey burger has a little bit of a kick to it. One of the best things about this burger is that it can be made with ingredients that you already have in your pantry. The Cajun seasoning, paprika, and cayenne pepper give the burger a nice spicy flavor.

Ingredients:

-1 Pound Ground Turkey
-1 Tablespoon Cajun Seasoning
-1 Teaspoon Paprika
-1/4 Teaspoon Cayenne Pepper
-1/4 Teaspoon Black Pepper
-1/4 Cup Diced Onion
-1 Clove Garlic, Minced

8. The Sweet And Spicy Turkey Burger

The sweet and spicy turkey burger is made with lean ground turkey, diced onion, sweet chili sauce, and Sriracha sauce. Also, for an extra bit of sweetness, try adding a touch of honey to the mix. This burger is suitable for those who like a little bit of spice in their life.

Ingredients:

-1 Pound Lean Ground Turkey
-1/2 Onion, Diced
-2 Tablespoons Sweet Chili Sauce
-1 Tablespoon Sriracha Sauce
-1 Teaspoon Honey
-1/4 Teaspoon Black Pepper

9. The Hawaiian Turkey Burger

The Hawaiian turkey burger is made with lean ground turkey, BBQ sauce, pineapple, and bacon. This burger is suitable for those who love a little bit of sweetness in their burger. The mixture of the BBQ sauce and pineapple makes for a very delicious and unique burger.

Ingredients:

-1 Pound Lean Ground Turkey
-1/3 Cup BBQ Sauce
-1/2 Cup Pineapple, Diced
-4 Strips Bacon, Cooked And Diced
-1/4 Teaspoon Black Pepper

10. The Greek Turkey Burger

Greek turkey burger is very popular right now because it is healthy and flavorful. Also, it is very easy to make. By mixing ground turkey with feta cheese, garlic, onion, and Greek spices, you can create a delicious burger that is perfect for summer grilling. To really bring out the flavors, try grilling the burger on a cedar plank.

Ingredients:

-1 Pound Ground Turkey
-1/4 Cup Crumbled Feta Cheese
-1 Clove Garlic, Minced
-1/4 Onion, Diced
-1 Teaspoon Greek Seasoning
-1/4 Teaspoon Black Pepper
-1 Cedar Plank (Optional)

How To Make The Perfect Grilled Turkey Burger?

At the present time, many individuals are looking for healthier alternatives to traditional beef burgers. One such alternative is the turkey burger.

Turkey burgers are a fabulous way to enjoy all the flavors of a burger without the guilt. There’re many different ways to make a turkey burger. Here’re some of the ways on how to make the perfect grilled turkey burger.

·         The first item you must to do is to mix the ground turkey with the desired spices. You can use any type of ground turkey. However, it is advisable to use the leanest ground turkey available to reduce the fat content.
·         Once you have mixed the spices with the ground turkey, you can start forming the patties. Make sure that the patties are not too thick or too thin. If they’re too thick, they will take longer to cook. If they’re too thin, they will fall apart on the grill.
·         After you have formed the patties, it is time to preheat the grill. Be sure that the grill is set to medium heat. If the grill is hot, the burgers will cook too fast on the outside but will be raw in the inside.
·         Once the grill is prepared, place the patties on the grill. Don’t push down on the burgers while they are cooking, as this can cause them to dry out. Flip the burgers only once during cooking.

FAQs About Grilled Turkey Burgers!

1. What Are Some Of The Best Spices To Use When Making Grilled Turkey Burgers?

Some of the best spices to use when making grilled turkey burgers include garlic powder, onion powder, black pepper, and paprika.

2. When Is The Best Time To Flip The Burgers?

It is best to flip the burgers only once during cooking. Flipping them multiple times can cause them to dry out.

3. What Is The Best Way To Avoid The Burgers From Drying Out?

The best way to avoid the burgers from drying out is to not press down on them while they are cooking.

4. What Are Some Of The Best Toppings For Grilled Turkey Burgers?

Some of the best toppings for grilled turkey burgers include cheese, avocado, tomato, and bacon.

5. What Are Some Of The Best Sides For Grilled Turkey Burgers?

Some of the best sides for grilled turkey burgers include roasted potatoes, sweet potato fries, and coleslaw.

Conclusion

Grill up some of these delicious turkey burgers for your next cookout! Not only are they tasty, but they’re also a healthier option than traditional beef burgers. And don’t forget to add GrillCharms to your grilling tools – they make it easy to identify which tools belong to which chef, so there’s no fighting over who gets the tongs. I hope you enjoy these recipes – happy grilling!

John Rinder
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