{"id":2564,"date":"2022-08-17T02:28:09","date_gmt":"2022-08-17T02:28:09","guid":{"rendered":"https:\/\/grillcharms.com\/?p=2564"},"modified":"2022-09-03T03:01:13","modified_gmt":"2022-09-03T03:01:13","slug":"best-wine-for-bbq-how-to-pair-wine-with-bbq-delicious-foods","status":"publish","type":"post","link":"https:\/\/grillcharms.com\/best-wine-for-bbq-how-to-pair-wine-with-bbq-delicious-foods\/","title":{"rendered":"Best Wine For BBQ: How To Pair Wine With BBQ Delicious Foods?\u00a0"},"content":{"rendered":"\n
The most important rule to consider when pairing wine is to match the drink options to the people and settings, and everything else will fall into place. As much as a host believes that a certain prestigious or expensive bottle is the best wine for BBQ, the circumstances of the event may dictate otherwise and could make the combination work against each other. The best advice we can give is to start with the type of event and the style of the guests and then match it with the food as a secondary step.
The pairing for the style of the event itself can help make decisions. For example, move towards direct pairing with the dishes being served and increase the quality of the smaller, more focused group.
Generally, when pairing something as traditional and integral to home cooking culture as barbecue, go for simple, approachable styles that sit comfortably alongside plates of sweet and smoked ribs and crisp coleslaw. This will create an unassuming but reliably delicious final result.
As with any style of food, there are no wrong answers to food pairing, but there are definitely better choices than others. For example, there are several well-known styles of American barbecue, which is the easiest format to discern the best wine for BBQ.<\/p>\n\n\n\n