Grilled Burger Recipes!

Summertime is the perfect time to fire up the grill and cook up some burgers! I will share some of my favorite grilled burger recipes with you. From bacon-burger sliders to Cajun turkey burgers, there is something for everyone in this roundup. So, get your grill started and enjoy a delicious burger today!

The Best-Grilled Burger Recipes For Any Occasion!

These recipes are foolproof to please any crowd. Whether you’re looking for an easy burger or something more sophisticated, I have got you covered. Here are some of my favorite grilled burger recipes:

1. Bacon-Burger Sliders

These sliders are perfect for a summer BBQ or a game day party. The bacon adds a delicious smoky flavor to the burgers that is sure to be a hit with your guests. You’ll need:

-1 Pound Ground Beef

-8 Slices Bacon, Diced

-1 Onion, Diced

-1/2 Cup BBQ Sauce

-1/4 Cup Ketchup

-1 Tablespoon Mustard

-1 Teaspoon Worcestershire Sauce

-1/2 Teaspoon Salt

-1/4 Teaspoon Pepper

-8 Slider Buns

2. Cajun Turkey Burgers

These burgers are always packed with flavor thanks to the Cajun seasoning. If you’re looking for a healthier burger option, turkey is a great choice. Then, add in some veggies like onion and bell pepper to ramp up the nutrition. Make sure you know how to cook a turkey. The following supplies are necessary for this task:

-1 Pound Ground Turkey

-1/2 Teaspoon Cajun Seasoning

-1/4 Teaspoon Salt

-1/4 Teaspoon Pepper

-1/4 Cup Mayonnaise

-4 Hamburger Buns

3. Gourmet Grilled Burgers

These burgers are perfect for a special occasion. The combination of Gruyere cheese and sautéed mushrooms makes them extra delicious. The gourmet grilled burger recipe is as follows:

-1 1/2 Pounds Ground Beef

-8 Ounces Gruyere Cheese, Shredded

-1 Onion, Diced

-8 Ounces Mushrooms,

-1 Tablespoon Dijon Mustard

-1 Teaspoon Worcestershire Sauce

-1/2 Teaspoon Salt

-1/4 Teaspoon Pepper

-4 Hamburger Buns

4. Leftover Grilled Burger Recipes

Don’t let your leftovers go to waste! These recipes will help you turn your grilled burgers into a whole new meal. There are so many possibilities for grilled burgers. Get creative and see what you can come up with! The following items are necessary to create this dish:

-1 Grilled Burger Patty

-1 Slice Cheese

-2 Tablespoons Ketchup

-1 Pound Cooked Ground Beef

-4 Hamburger Buns

-1/2 Cup BBQ Sauce

-1/4 Cup Ketchup

-8 Ounces Cheddar Cheese, Shredded

5. Healthy Grilled Burgers

These burgers are a great option if you are watching your calorie intake. The lean ground turkey and low-fat cheese make them a healthier choice. To make a healthy grilled burger, follow these steps:

-1 Pound Ground Turkey

-4 Slices Low-Fat Cheese

-4 Hamburger Buns

-1 Pound Ground Turkey

-4 Ounces Low-Fat Cheddar Cheese, Shredded

-1/4 Cup BBQ Sauce

-4 Hamburger Buns

6. Fancy Grilled Burgers

These burgers are perfect for a dinner party. The addition of blue cheese and caramelized onions makes them extra special. Fancy grilled burgers are sure to impress your guests! The items below are required:

-1 1/2 Pounds Ground Beef

-4 Ounces Blue Cheese

-1 1/2 Pounds Ground Beef

-4 Ounces Blue Cheese, Crumbled

-1 Onion, Sliced

-1 Tablespoon Olive Oil

-1/2 Teaspoon Salt

-1/4 Teaspoon Pepper

-4 Hamburger Buns

7. Grilled Burger Bowls

These bowls are a fun and easy way to serve burgers at your next party. All you need is a salad, some toppings, and your favorite grilled burger recipe. To make these bowls, you’ll need:

-1 Pound Cooked Ground Beef

-4 Hamburger Buns

-1/2 Cup BBQ Sauce

-1/4 Cup Ketchup

-8 Ounces Cheddar Cheese, Shredded

8. Grilled Veggie Burgers

These burgers are perfect for vegetarians looking for a lighter option. The grilled veggies add a delicious flavor to the burgers. Not only are they healthy, but they are also very easy to make. To prepare this dish, you must need the following ingredients:

-1 Cup Cooked Rice

-1/4 Cup Finely Chopped Onion

-1 Egg, Beaten

-1/2 Cup Bread Crumbs

-1/4 Cup BBQ Sauce

-1 Teaspoon Garlic Powder

-1/4 Teaspoon of Salt

-1/4 Teaspoon of Pepper

-1 Red Onion, Sliced

-1 Bell Pepper, Sliced

-4 Hamburger Buns

9. Hawaiian Grilled Burgers

These burgers are excellent for a summer cookout. The pineapple and bacon add a delicious sweet and savory flavor to the burgers. You’ll need:

-1 Pound Ground Beef

-8 Slices Bacon, Diced

-1/2 Cup Pineapple Chunks

-1/4 Cup Teriyaki Sauce

-4 Hamburger Buns

10. Ultimate Grilled Burger

The burger is packed with flavor thanks to the addition of bacon, cheese, and BBQ sauce. Finally, top it off with a fried egg for the ultimate burger experience.

-1 1/2 Pounds Ground Beef

-8 Slices Bacon, Diced

-1/2 Cup BBQ Sauce

-4 Ounces Cheddar Cheese, Shredded

-4 Hamburger Buns

-1/4 Cup Ketchup

-1 Tablespoon Mustard

How To Make The Perfect Grilled Burger Every Time?

For many, the grilled burger is the perfect summertime meal. There’s nothing quite like biting into a juicy, flavorful burger that has been cooked to perfection. If you’re looking to up your burger game, check out these tips on how to make the perfect grilled burger.

1. Use High-Quality Beef.

It is the most important tip for making a great burger. Use ground beef that has high-fat content for the best flavor and juiciness. To further enhance the flavor, consider adding some minced onions or garlic to the mix.

2. Use A Burger Press.

A burger press will help you to create evenly-sized burgers that will cook evenly on the grill. It’s also a great way to avoid over-handling the ground beef, which can make for tough burgers. So, if you want perfect burgers every time, invest in a burger press.

3. Pre-Heat The Grill.

If you desire perfect grill marks on your burger, this is a necessity. Make sure to preheat your grill to high heat before cooking. Be patient and wait for the grill to reach the correct temperature; it will be worth it in the end.

4. Season The Burgers.

Season your burgers with pepper and salt before cooking. Adding this will make the beef taste better. And then, resist the urge to press down on the burgers while they’re cooking, as this will cause all of the juices to run out.

5. Cook Over High Heat.

For perfectly cooked burgers, cook them over high heat for about 2 minutes per side. Ensure that they are nice and juicy on the inside while being slightly crusty on the outside.

6. Add Your Favorite Toppings.

Burgers are great with all sorts of toppings, so feel free to get creative. Some of my favorites include cheese, bacon, avocado, and BBQ sauce.

7. Let The Burgers Rest.

Once you’ve taken the burgers off of the grill, let them rest for a few minutes before serving. Permit the juices to redistribute throughout the burger, resulting in a juicier, more flavorful burger.

Now that you know how to make the perfect grilled burger, it’s time to fire up the grill and gets cooking!

Variations On The Classic Grilled Burger Recipes!

The classic grilled burger is delicious as is, but there are many ways to change it up and make it your own. Consider trying one of these variations on the classic grilled burger recipe. Below are some of the tips:

1. Use Ground Turkey Or Chicken In Place Of The Beef.

If you’re looking for a lighter burger, ground turkey or chicken is a great option. Both of these options will be lower in fat and calories than beef, but they will still be packed with flavor.

2. Add Some Spices To The Ground Meat.

Adding spices to your ground meat before cooking is an easy way to add some flavor to your burger. A few options include garlic powder, onion powder, and chili powder. Just mix these spices into the beef before grilling.

3. Try A Different Cheese.

Cheddar cheese is the most popular type of cheese to put on a burger, but there are many other options out there. Consider trying Swiss cheese, American cheese, or even goat cheese on your next burger.

4. Grill Up Some Veggies To Top The Burger.

A delicious and healthier way to top your burger is by adding grilled vegetables. Slice up some onions, peppers, mushrooms, or zucchini and throw them on the grill alongside the burgers.

5. Get Creative With The Toppings.

The topping possibilities for burgers are limitless. In addition to the classics like ketchup and mustard, try adding some unique toppings like avocado, bacon, or even a fried egg.

These are only a few ideas for how you can change up the classic grilled burger recipe. So, fire up the grill and get creative!

Conclusion

I hope you enjoy trying out these new ideas the next time you fire up your grill. If you have any questions or comments, please don’t hesitate to reach out to me at GrillCharms – I would love to hear from you. Happy grilling!