Grilled Salmon Recipes

Whether you are a beginner or a pro in the kitchen, grilled salmon recipes are always a delicious and healthy option. Salmon is packed with vitamins and minerals and grilling it gives it a wonderful smoky flavor. I’ll give you a list of the most popular grilled salmon recipes. So light up your grill and start cooking!

Recipes For Grilled Salmon!

Have you ever wondered how to make grilled salmon? There are many ways to do it, but these recipes will give you some great ideas. Here I’ll share some of my favorite Grilled Salmon Recipes.

1. Grilled Salmon With Honey

You can never go wrong with a classic Grilled Salmon Recipe. This one is simple yet so flavorful, and the honey gives it a beautiful glaze. With just a few ingredients, this dish is sure to be a hit at your next cookout. For this recipe, you’ll need:

– 1 pound salmon fillets

– 2 tablespoons honey

– 1 tablespoon olive oil

– 1 teaspoon smoked paprika

– ½ teaspoon garlic powder

– Salt and pepper to taste

2. Grilled Salmon With Lemon And Dill

This Grilled Salmon Recipe is light and refreshing, perfect for a summer meal. The lemon and dill compliment the salmon perfectly, and the whole dish can be made in less than 30 minutes. You’ll need the following things:

– 1 pound salmon fillets

– 2 tablespoons lemon juice

– 2 tablespoons chopped dill

– 1 tablespoon olive oil

– To taste, add salt and pepper.

3. Grilled Salmon With BBQ Sauce

Is BBQ sauce healthy? I must say, yes. For a bolder flavor, try this Grilled Salmon Recipe with BBQ sauce. The sweet and smoky sauce pairs perfectly with the grilled salmon, and it’s sure to be a hit at your next barbecue. This is what you’ll need:

– 1 pound salmon fillets

– ½ cup BBQ sauce

– 2 tablespoons olive oil

– Salt and pepper

4. Grilled Salmon With Cajun Seasoning

This recipe has a little bit of a kick to it, thanks to the Cajun seasoning. The salmon is also cooked in foil, which helps to keep it moist and flavorful. Make sure you have the following items.

– 1 pound salmon fillets

– 1 tablespoon Cajun seasoning

– 2 tablespoons olive oil

– Salt and pepper

5. Grilled Salmon With Teriyaki Sauce

This salmon recipe is sure to be a crowd pleaser. The sweet and savory teriyaki sauce pairs perfectly with the grilled salmon, and it’s so easy to make. The things you’ll need are:

– 1 pound salmon fillets

– ¼ cup teriyaki sauce

– 2 tablespoons olive oil

– Salt and pepper

6. Grilled Salmon With Asian Glaze

It has a wonderful Asian-inspired glaze, made with soy sauce, honey, and rice vinegar. This is the awesome balance of sweet and savory, and it’s sure to be a hit at your next dinner party. What you’ll need:

– 1 pound salmon fillets

– 2 tablespoons soy sauce

– 2 tablespoons honey

– 1 tablespoon rice vinegar

– 2 tablespoons olive oil

– Salt and pepper to taste

7. Grilled Salmon With Mango Salsa

This recipe is a little bit sweet, a little bit spicy, and a whole lot of delicious. Mango salsa is an excellent and simple way to enhance the flavor of grilled salmon. Items needed:

– 1 pound salmon fillets

– 2 tablespoons olive oil

– 1 mango, diced

– ½ red onion, diced

– 1 red chili pepper, diced

– 2 tablespoons chopped cilantro

– Salt and pepper

8. Grilled Salmon With Avocado Salsa

It is healthy and flavorful, and the avocado salsa gives it a beautiful creamy texture. The salsa is also super easy to make, and it’s a great way to use up any extra avocados you have. Below is a list of what you’ll need:

– 1 pound salmon fillets

– 2 tablespoons olive oil

– 2 avocados, diced

– ½ red onion, diced

– 1 tomato, diced

– 2 tablespoons chopped cilantro

– Salt and pepper

9. Grilled Salmon With Tomato Basil Sauce

You will find this recipe both nutritious and delicious, with a gorgeous creamy texture provided by the tomato basil sauce. The sauce is also very simple to prepare and a wonderful way to use up any extra tomatoes you have. The things you’ll need for this are:

– 1 pound salmon fillets

– 2 tablespoons olive oil

– 1 cup diced tomatoes

– ½ cup chopped basil

– Salt and pepper

10. Grilled Salmon With Chimichurri Sauce

The last one is rich of flavor, thanks to the chimichurri sauce. The sauce is made with fresh herbs, garlic, and lime juice, and it’s the perfect topping for the grilled salmon. You’ll need the following things:

– 1 pound salmon fillets

– ¼ cup chopped parsley

– ¼ cup chopped cilantro

– 2 tablespoons chopped garlic

– 2 tablespoons lime juice

– 1 tablespoon olive oil

– Salt and pepper

How To Grill Salmon?

Out of all the methods of cooking salmon, grilling is probably the most popular. Grilled salmon is healthy, flavorful, and easy to make. Plus, it’s perfect for summertime cookouts and dinner parties. Here are a few tips on how to grill salmon:

1. Preheat Your Grill To Medium-High Heat.

The first step to grilling salmon is to preheat your grill. You will want to set the grill to medium-high heat, which will ensure that the salmon cooks evenly. Some grills have a built-in thermometer, but you can also use an oven thermometer to check the temperature.

2. Season Your Salmon.

Once the grill is preheated, it’s time to season your salmon. You can use different seasonings, but I recommend using a simple blend of salt, pepper, and olive oil. This will allow the natural flavor of the salmon to shine through.

3. Place The Salmon On The Grill.

Now it’s time to place the salmon on the grill. Make sure to oil the grates beforehand so that the salmon doesn’t stick. You’ll want to cook the salmon for about 8 minutes per side or until it is cooked through.

4. Remove From Heat And Let Rest For 5 Minutes.

Once the salmon is cooked through, remove it from the grill and let it rest for 5 minutes. This will provide the juices time to redistribute throughout the fish, making it even more flavorful.

5. Serve With Your Favorite Sides.

Grilled salmon is delicious on its own, but it’s even better when served with your favorite sides. Some of my favorites include roasted vegetables, quinoa salad, and fruit salad.

6. Grilled Salmon Can Be Stored In The Fridge For Up To 3 Days.

If you have leftovers, grilled salmon can be stored in the fridge for up to 3 days. Simply place it in an airtight container, and it will stay fresh for several days.

7. Grilled Salmon Can Also Be Frozen For Up To 6 Months.

If you want to save your grilled salmon for later, it can be frozen for up to 6 months. Just be sure to wrap it tightly in freezer-safe packaging so that it doesn’t get freezer burn.

8. Grilled Salmon Is Best Served Fresh, But Leftovers Can Be Reheated In The Oven Or Microwave.

If you’re reheating grilled salmon, I recommend doing so in the oven or microwave. Simply set the salmon on a baking sheet and heat it until it is warmed through.

9. Grilled Salmon Can Be Served With A Variety Of Sauces And Toppings.

There are limitless possibilities when it comes to sauces and toppings for grilled salmon. Some of my favorites include salsa, chimichurri sauce, and tomato basil sauce.

10. Grilled Salmon Pairs Well With White Wines, Red Wines, And Sparkling Wines.

When it comes to wine, grilled salmon pairs well with white wines, red wines, and sparkling wines, so no matter what your preference is you’re sure to find a wine that goes well with grilled salmon.

Variations On Grilled Salmon Recipes

You can use a variety of different methods to cook salmon on the grill. Here are a few of my favorite grilled salmon recipes:

1. Grilled Salmon With Honey And Soy Sauce

This recipe is simple yet full of flavor. The salmon is coated in a honey and soy sauce glaze, and then grilled to perfection.

2. Grilled Salmon With Lemon And Dill

This recipe features a bright and flavorful lemon and dill sauce that complements the grilled salmon perfectly.

3. Grilled The Salmon With Garlic And Herb Butter

This recipe is packed with the flavor thanks to the garlic and herb butter that is used to coat the salmon.

4. Grilled Salmon With BBQ Sauce

This recipe is perfect for those who love a little bit of sweetness in their salmon. The salmon is coated in BBQ sauce, and then grilled to perfection.

5. Grilled Salmon With Sriracha Mayo

This recipe features a spicy sriracha mayo that gives the grilled salmon a little bit of heat.

Conclusion

Salmon is a tasty and healthy protein that can be cooked in many different ways. In this blog post, I’ve shared a few of my favorite grilled salmon recipes. I hope you enjoy them! If you want to try out some other grilled salmon recipes, I suggest checking out GrillCharms for inspiration. Thanks for reading!