Grilled Chicken Legs Recipes!

Looking for some delicious grilled chicken leg recipes? You’ve come to the right place! I’ll provide a few of my favorite recipes for grilled chicken legs.

These recipes are perfect for any occasion, and they’re sure to please everyone at your next gathering. So what are you waiting for? Get started with these recipes today!

Recipes For Grilled Chicken Legs By Pro Chefs!

Are you ready to get your grilled chicken fixed? These recipes will have you covered. From grilled chicken legs with a zesty marinade to grilled chicken wings with a flavorful glaze, there’s something for everyone.

And if you try to something a little healthier, I’ve also included some recipes for grilled chicken legs that are light and healthy.

1. Grilled Chicken Legs With Zesty Marinade

Some of the best-grilled chicken recipes are made with a simple marinade. This recipe for grilled chicken legs is made with a zesty marinade, perfect for summertime grilling.

Chicken legs are marinated in a variety of olive oil, lemon juice, garlic, and herbs, and then grilled to perfection. Serve with a side of a grilled vegetable meal.

Ingredients:

– 1/2 Cup Olive Oil

– 1/4 Cup Lemon Juice

– 2 Cloves Garlic, Minced

– 1 Teaspoon Dried Oregano

– 1 Teaspoon Dried Thyme

– 1/4 Teaspoon Salt

– 1/4 Teaspoon Black Pepper

– 8 Chicken Legs

2. Grilled Chicken Legs With Grilled Vegetables

Chicken legs are grilled to perfection and served with a grilled vegetable medley. The vegetables are grilled in a foil packet so they stay nice and moist. It’s a complete meal that is easy to make and sure to please.

Ingredients:

– 8 Chicken Legs

– 1 Tablespoon Olive Oil

– 1 Teaspoon Salt

– 1/2 Teaspoon Black Pepper

– 1 Zucchini, Sliced

– 1 Yellow Squash, Sliced

– 1 Red Onion, Sliced

– 1 Green Bell Pepper, Sliced

– 2 Tablespoons Balsamic Vinegar

3. Grilled Chicken Wings With Glaze

The grilled chicken wings are coated in a sweet and sticky glaze. They’re ideal for a backyard barbeque or a game-day get-together. Serve with celery and melancholic cheese dressing for a complete meal.

Ingredients:

– 2 Pounds Chicken Wings

– 1/2 Cup Ketchup

– 1/4 Cup Brown Sugar

– 2 Tablespoons Apple Cider Vinegar

– 1 Tablespoon Worcestershire Sauce

– 1 Teaspoon Smoked Paprika

– 1 Teaspoon Garlic Powder

– 1/4 Teaspoon Cayenne Pepper

– 1/4 Teaspoon Salt

– 1/4 Teaspoon Black Pepper

4. Grilled Chicken Legs With Herb Rub

A flavorful herb rub is used to flavor grilled chicken legs in this recipe. The rub is made with a blend of dried herbs and spices, and then rubbed onto the chicken before grilling.

The result is a delicious and healthy grilled chicken dish that’s perfect for any occasion.

Ingredients:

– 2 Tablespoons Dried Oregano

– 2 Tablespoons Dried Thyme

– 2 Tablespoons Garlic Powder

– 1 Tablespoon Onion Powder

– 1 Tablespoon Salt

– 1 Tablespoon Black Pepper

– 1/4 Cup Olive Oil

– 8 Chicken Legs

5. Grilled Chicken Caesar Salad

This outdoor grilled chicken Caesar salad is a quick and simple dinner for summer. The grilled chicken is served on top of a bed of fresh greens, and then topped with a homemade Caesar dressing. This salad is easy to make and sure to please.

Ingredients:

– 2 Tablespoons Lemon Juice

– 2 Cloves Garlic, Minced

– 1 Teaspoon Dijon Mustard

– 1/4 Teaspoon Salt

– 1/4 Teaspoon Black Pepper

– 8 Chicken Legs

– 1 Head Romaine Lettuce, Chopped

– 1/2 Cup Shredded Parmesan Cheese

– 1/2 Cup Croutons

6. Grilled Chicken Skewers With Dipping Sauce

The chicken is marinated in a variety of herbs and spices, and then grilled to perfection. Serve with a homemade dipping sauce for a complete dinner.

Ingredients:

– 1/4 Cup Olive Oil

– 2 Tablespoons Lemon Juice

– 2 Cloves Garlic, Minced

– 1 Teaspoon Dried Oregano

– 1 Teaspoon Dried Thyme

– 1/4 Teaspoon Salt

– 1/4 Teaspoon Black Pepper

– 8 Chicken Legs, Cut Into Bite-Sized Pieces

– 1/2 Cup Plain Yogurt

– 1 Tablespoon Dijon Mustard

– 1 Clove Garlic, Minced

7. Grilled Chicken Fajitas

These grilled chicken fajitas are a delicious and easy way to enjoy a summertime meal. If you have only a few simple ingredients, you can have dinner on the table in no time!

The chicken is grilled and served with grilled peppers and onions, then wrapped in a warm tortilla. Ideal for a satisfying supper, this hearty casserole is perfect with your favorite toppings.

Ingredients:

– 1 Tablespoon Olive Oil

– 1 Onion, Sliced

– 1 Red Bell Pepper, Sliced

– 1 Green Bell Pepper, Sliced

– 2 Cloves Garlic, Minced

– 1 Teaspoon Chili Powder

– 1 Teaspoon Cumin

– 1/4 Teaspoon Salt

– 1/4 Teaspoon Black Pepper

– 8 Chicken Legs, Cut Into Strips

– 8 Flour Tortillas

– Sour Cream, Salsa, And Guacamole For Serving (Optional)

8. Grilled Chicken With Grilled Vegetables

Grilled chicken dish is served with a grilled vegetable medley. The vegetables are grilled in a foil packet so they stay nice and moist. This dish has everything you need and is quick and simple to cook. Plus, it’s guaranteed to be a hit!

Ingredients:

– 1 Tablespoon Olive Oil

– 1 Teaspoon Salt

– 1/2 Teaspoon Black Pepper

– 1 Zucchini, Sliced

– 1 Yellow Squash, Sliced

– 1 Red Onion, Sliced

– 1 Green Bell Pepper, Sliced

– 2 Tablespoons Balsamic Vinegar

9. Grilled Chicken With Pineapple Salsa

Grilled chicken dish is served with a fresh pineapple salsa. The salsa is made with chopped pineapple, red onion, cilantro, and jalapeno pepper. It’s the perfect topping for grilled chicken.

Ingredients:

– 1 Tablespoon Olive Oil

– 1/2 Teaspoon Salt

– 1/4 Teaspoon Black Pepper

– 1 Cup Pineapple, Chopped

– 1/2 Red Onion, Chopped

– 2 Tablespoons Cilantro, Chopped

– 1 Jalapeno Pepper, Seeded And Chopped

10. Grilled Chicken With Mango Salsa

Fresh mango salsa is provided with this grilled chicken dish. The salsa is made with chopped mango, red onion, cilantro, and jalapeno pepper. It’s the perfect topping for grilled chicken.

Ingredients:

– 8 Chicken Legs

– 1 Tablespoon Olive Oil

– 1/2 Teaspoon Salt

– 1/4 Teaspoon Black Pepper

– 1 Cup Mango, Chopped

– 1/2 Red Onion, Chopped

– 2 Tablespoons Cilantro, Chopped

– 1 Jalapeno Pepper, Seeded And Chopped

– 1 Tablespoon Lime Juice

How To Grill Chicken Legs?

It is not difficult to grill chicken legs, but there are a few things you should keep in mind. From my experience, I would recommend the following tips:

1. Marinate The Chicken Legs In Advance.

The chicken legs will be more tender and flavorful if you marinate them in advance. You can use any kind of marinade, but I find that a simple mixture of olive oil, lemon juice, garlic, salt, and pepper works well.

2. Preheat The Grill.

Make sure to preheat the grill before you start cooking the chicken legs. It will ensure that they cook evenly. Do not forget to oil the grill grates before you start cooking. Having oiled grill grates will also help to prevent the chicken legs from sticking.

3. Use A Grilled Basket Or Foil Packet.

If you don’t have a grilled basket, you can use a foil packet. It keeps the chicken legs from sticking to the grill and falling through the cracks. For some added flavor, you can add some chopped vegetables to the packet.

4. Don’t Overcook The Chicken Legs.

Chicken legs should be cooked until they are no longer pink in the center and the juices run clear. Overcooking them will make them tough. Once they are cooked, release them from the grill and let them rest for a few minutes before serving.

5. Let The Chicken Legs Rest.

Once they are cooked, let the chicken legs rest for a few minutes before cutting into them. It will help to keep them juicy. On the other hand, if you cut into them too soon, all the juices will run out, and they will be dry.

6. Serve With Grilled Vegetables.

Grilled chicken legs go well with grilled vegetable recipes. I like to serve mine with grilled peppers and onions. If you are looking for a complete meal, you can also add some grilled potatoes to the mix.

Conclusion

I hope you enjoy these grilled chicken legs recipes as much as I do. Be sure to check out some other delicious and easy-to-follow recipes at GrillCharms. Don’t forget to follow me on social media for more grilling inspiration!